Yesterday I made 3 pies and this morning I made one more in honour of pi day.
I made pecan and chocolate chip pie, which is what I usually do every pie day to take to work. Plus I made a sugar pie and a flapper pie. Both of those were new to me to make and even to taste. As you might be able to tell from the list, I prefer a non-traditional pie. Fruit pie is generally at the bottom of my pie list
Then I spent the afternoon assembling packages (with help from past takeout orders and my new cricut machine 😀😀😀)
And doing pie deliveries.
8 different families/individuals benefited from my pie day baking 😀.
No comments:
Post a Comment